Svord 6.25 Inch Carbon Steel General Purpose Knife | Mahogany
Below is a freight estimate based off shipping this item to your post code. Actual shipping costs are calculated at the checkout & are based off Land & Sea shipping information.
Please enter your postcode for delivery estimate
*See our shipping page for full information our shipping policies both domestic & international
Product Description
Svord Knives are designed to last, having been put to the test in NZ's toughest conditions for the last few decades - they are a purchase you will cherish for years to come. Every Svord Knife is treated and tempered on the premises. The combination of quality Swedish cutlery steel and Baker's process for heat treating and tempering produces a truly superb blade.
Svord Knives are 100% NZ handcrafted from innovative designs by Bryan Baker, Master Cutler.
Svord Utility General Purpose 6 1/4" Original Knife Specifications:
- Blade Material: Carbon Steel
- Steel Specs: 15N20
- Blade Length: 6 1/4" (15.88cm)
- Handle Material: Mahognany & brass
- Sheath: 3mm 3ply PVC with brass
Sharpening Tips:
- Never wash this knife in a dishwasher.
- Never leave this knife wet or in water at any time or the knife will tarnish.
- Always cut on a chopping board and not directly on a stainless steel bench top.
- To wash your knife, run it under boiling hot water as this imparts a blue-ish tinge to the steel.
- To sharpen your knife we recommend abrasive sharpeners such as a diamond steel or a stone, traditional oil stone, India stone or Arkansas stone - never use a Butcher's steel as it is designed to align the edge on soft steel knives.
- Store your knife in a knife block or in a drawer separate from other cutlery to avoid it being damaged.
- Some of the knives have rare exotic woods as handles - occasionally you should polish with furniture oil or boiled linseed oil.
- If your knife tarnishes use a green scotchbrite ( Artificial plastic steel wool ) pad to clean.
More from Svord
Ratings Snapshot
Product Rating
Review this product
Adding a review will require a valid email for verification













